News

We always have interesting new events and promotions, and are proud to be involved with the community and contribute in a positive way. Keep up to date with whats been happening here.

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Celebrate your Chinese New Year with us!

Chinese New Year Cakes are available in both Bistro and Seasons Bakery.

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Jan 28 2022

Strawberry Series

Are you a fan of Strawberry? Our Seasons Bakery & Café has Strawberry Cakes, which is made of fresh strawberry.

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It’s Mango time and we have good news for mango fan, using the finest ‘Diamond Solitaire Mango’ (Sein Ta Lone) and our

Seasons Bakery & Café Closing Dates for Water Festival

All our branches will be closed during the Water Festival Celebrations from 13 to 17 April 2018. We will resume on 18 April,

Thingyan Cake
Apr 09 2018

Seasons Thingyan Cake

It is time to celebrate your Thingyan special moment with our special Thingyan Cake. You can get our Thingyan Special Cake at Ks

New product
Apr 09 2018

New Products

Seasons New Products Have you tried our new product? It is super delicious, and come and try it

Celebrate your Chinese New Year with us!

Chinese New Year Cakes are available in both Bistro and Seasons Bakery.

Are you a fan of Strawberry? Our Seasons Bakery & Café has Strawberry Cakes, which is made of fresh strawberry.

It’s Mango time and we have good news for mango fan, using the finest ‘Diamond Solitaire Mango’ (Sein Ta Lone) and our Mango Milkshake, Mango Juice will surely be a hit with mango lovers out there! Come try it today !

All our branches will be closed during the Water Festival Celebrations from 13 to 17
April 2018. We will resume on 18 April, 2018 to serve our customers. Do shop in
advanced and enjoy your Thingyan Holidays. Thank you.

It is time to celebrate your Thingyan special moment with our special Thingyan Cake.
You can get our Thingyan Special Cake at Ks 13,000 only for 1kg at all of our branches.
Happy Thingyan to all our beloved customers.

Seasons New Products
Have you tried our new product? It is super delicious, and come and try it (more…)

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